Sunday, May 31, 2015

Food Safety Manager Certification

Jill Craig, Proctor/Trainer

Former Florida State Inspector

Contact me at 352-476-2026 or

 Safety Manager Certification and Employee Training*
Florida State approved National Registry of Food Safety Professionals
​HACCP Training and Alcohol awareness training available soon

                                       Photo credit: Chef Mike Trost

Classes and testing can be scheduled at your location for groups of 3 or more (must have a separate room or during non-business hours)

​ Several languages are available and special assistance can be arranged for readers or translators - PRIOR NOTICE and PERMISSION REQUIRED.

*Training covers the 2009 & 2013 Food Code and inspection requirements.

Reference websites:

*for the online employee training link click here...